The Cap Horn luxury restaurant with a large main hall was expanded to include a terrace that offers views of Mont Blanc. Its space is suitable for any event for groups of up to 200 people. The Mezzanine constitutes an upper area that overlooks the main restaurant and represents a luxurious intimate space for groups of up to 60 people. The delectable cuisine is based on caviar, crab and other seafood.
The Lounge is located at the local bar and it represents the place “par excellence”. Do you wish to organise buffets or a dinner-and-dance party for smaller groups of people? The Lounge is just the place for you.
You can experience an excellent Japanese atmosphere in the Cap-Blanc Sushi Bar, which constitutes an independent private room, and you can also find a unique bar there which also comprises a smoking room.
You can share your festive and special moments in the unique space of Les Caves, where the atmosphere is enhanced by a DJ. This is an ideal place in which to start or to end your luxury evening.
The La Calèche Restaurant is located in the heart of the town and in its interior you will find some of the most spectacular decorations in Chamonix. The restaurant was founded in 1946 and its interior decorations come from the days of our grandmothers and provide a homely atmosphere for visitors. In addition to the Restaurant there is also a real museum, where you can admire skis from the last century and the bobsleigh which constitute the remains of the 1924 Olympic Games.
The cuisine offers traditional cheese, alpine meat products and fish from the mountain lakes. It is an ideal place for seminars, gala dinners, weddings or other similar events.
La Télécabine is a Restaurant, which lies directly opposite Mont Blanc and the peak of the Aiguille du Midi. The interior and exterior decorations represent an area of a traditional mountain cabin.
You will be welcomed in a cosy environment that provides traditional and generous cuisine together with a dose of luxurious innovation. Only fresh ingredients are used for the preparation of our perfect dishes. You can also taste the local specialties such as fondue, pierrade or tartiflette.
This restaurant in the centre of Chamonix was completely renovated in 2008. The pleasant luxury atmosphere is accompanied by a veranda providing views of Mont Blanc. The restaurant offers delicious modern cuisine.
Le Matafan Restaurant offers dishes that return to the basics of quality cuisine. It is known for its unique dishes in which seasonal food is always used. Micky Bourdillat, local chef, draws his inspiration both from the Alps and from the Mediterranean.
There is also a Bar Lounge, where, sitting in luxury sofas, you can savour fine wines and Champagne and enjoy the unique mountain panorama.